1: Indulge in the rich flavors of cream cheese pound cake with our MustTry recipe.

2: Preheat your oven and gather all the ingredients for a delicious treat.

3: Cream together butter, sugar, and cream cheese until fluffy and smooth.

4: Add eggs one at a time, mixing well after each addition for a perfectly moist cake.

5: Sift in flour and baking powder, then gently fold for a light and airy texture.

6: Pour batter into a greased pan and bake until golden brown and fragrant.

7: Cool cake completely before slicing and serving with a dollop of whipped cream.

8: Share this delectable dessert with friends and family for a guaranteed crowd-pleaser.

9: Enjoy the creamy goodness of this irresistible cream cheese pound cake recipe!

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