1: Start your day with a delicious Spinach and Prosciutto Frittata Muffin! Easy to make in under 30 minutes.

2: Preheat oven to 375°F and grease muffin tin. Cook spinach and prosciutto until wilted.

3: In a bowl, whisk eggs, milk, salt, and pepper. Add spinach mixture and stir to combine.

4: Pour mixture into muffin tin and bake for 20-25 minutes or until set and golden brown.

5: Let cool for a few minutes before serving. These frittata muffins are perfect for a quick and satisfying breakfast.

6: Customize with your favorite veggies or cheese for added flavor. Enjoy a nutritious and delicious morning with these muffins.

7: Packed with protein and nutrients, these frittata muffins will keep you energized throughout the day.

8: Make a batch ahead of time for an easy grab-and-go breakfast or snack option.

9: Try these Spinach and Prosciutto Frittata Muffins for a tasty way to start your day in just 30 minutes!