1: Indulge in the rich, creamy goodness of cream cheese pound cake with this MustTry recipe.
2: Step 1: Preheat oven to 325°F and grease a loaf pan.
3: Step 2: Beat cream cheese and butter until fluffy.
4: Step 3: Gradually add sugar and beat until creamy.
5: Step 4: Add eggs one at a time, then vanilla extract.
6: Step 5: Fold in flour until just combined.
7: Step 6: Pour batter into pan and bake for 1 hour.
8: Step 7: Cool before slicing and serving.
9: Enjoy this decadent cream cheese pound cake - a must-try dessert for all occasions!
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