1: Indulge in the rich, creamy goodness of cream cheese pound cake with this MustTry recipe.

2: Step 1: Preheat oven to 325°F and grease a loaf pan.

3: Step 2: Beat cream cheese and butter until fluffy.

4: Step 3: Gradually add sugar and beat until creamy.

5: Step 4: Add eggs one at a time, then vanilla extract.

6: Step 5: Fold in flour until just combined.

7: Step 6: Pour batter into pan and bake for 1 hour.

8: Step 7: Cool before slicing and serving.

9: Enjoy this decadent cream cheese pound cake - a must-try dessert for all occasions!

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